I decided to see what all the fuss about "steel cut oats" would boil down (sorry) to when it came to becoming a part of my breakfast. Steel cut oats are whole oat grains that have a very minimal processing before we eat them - the whole oat is cut into two or three pieces as opposed to being rolled out and having the fiber crushed out. Steel cut oats help in stabilizing blood sugar. As of this writing, I am on my 4th container of Flahavan's Irish Oatmeal. Simply put - I love it. I use the 5 minute variety - I believe they have some you need to cook for 30 minutes, but I do not have that much time to devote to preparing it in the morning - but 5 minutes works great. It actually takes about 8 to 10 minutes to bring the water/oats mixture to a boil and then simmer it for 5 minutes. Why do I like it so much? Well, for one thing I have a feeling it is good for me . Some folks even put this kind of oatmeal into the "superfood" category because of the many ...